Tablespoons not Teaspoons!

Inside of Outside

I learned how to make bread! From scratch. My mother tells me that I used to help her all the time when I was younger, but I apparently, I didn't retain any of that knowledge. Here's a few pictures of loaves 2, 3, and 4. My first loaf was edible, but didn't rise properly. With a few tips from my mom, however, these loaves turned out beautifully. I love the taste and smell of just-out-of-the-oven bread. Mmmmm. My next goal is to start adding stuff . . . raisins, whole grains, nuts . . . etc.